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Green
Magma is a great option to those who just don't have time to
grow their own wheatgrass & barleygrass!
We recommend, of course, the living grass, but we realize that
travel, busy schedules, and other crazy stuff prevent this, so
the next best thing is premium powders designed as a fast
nutritious food for those on the go!
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 Green
Magma by Green Foods
THE
ORIGINAL Dr. Hagiwara's FORMULA
Powdered
Barley Grass Juice Dietary Supplement Containing Active Enzymes,
Antioxidants, Vitamins, Minerals, Amino Acids, Protein, and
Chlorophyll.
Green
Magma Product
Description
Dr. Hagiwara's GREEN MAGMA® is a very nutritious, mildly
alkaline powder made from organic young barley grass juice.
Young barley grass contains perhaps the most balanced nutrient
profile of all green plants with an abundance of vitamins,
minerals, antioxidants, amino acids, proteins, active enzymes,
and chlorophyll. Daily consumption of Green Magma® will help
provide your body with essential nutrients that promote the
health and vitality of the entire body. After taking Green Magma®
daily for as little as 1 week, many people have reported feeling
a dramatic increase in energy, better looking hair, skin, and
nails, and increased regularity – all signs of good nutrition.
Green
Magma General
Information
The barley grass in Green Magma is grown in some of the world's
most fertile soil in Japan and on the
Oxnard Plain near the Pacific Ocean in California. It is grown
without pesticides or chemical fertilizers. Barley grass in
Green Magma is an
exceptionally nutritious food, containing an abundance of
phytochemicals including antioxidants known to protect the body
from free-radical damage.
The mild alkalinity of Green Magma also helps to neutralize the
acidity caused by eating meat and fatty foods.
Researchers have found
that barley grass juice in Green Magma contains the potent antioxidants
superoxide dismutase, 2"-O-glycosylisovitexin
(2"-O-GIV) and vitamin E succinate. Each of these phytochemicals have been shown to help prevent lipid
peroxidation caused by free-radicals.
Green Magma is also rich in chlorophyll which gives barley and
many other vegetables their rich green color. Chlorophyll has
been shown to have detoxifying, anti-inflammatory, deodorizing,
and antibacterial benefits.
Many amino acids, the building blocks of proteins, and numerous
enzymes are also found in Green Magma. Our entire manufacturing
process, including our temperature-controlled, spray-dry
technique, has been uniquely designed to keep the nutrients and
enzymes active and intact. The barley grass juice powder in
Green Magma is also
protected from oxidation by the addition of maltodextrin, a
complex carbohydrate that not only stabilizes Green Magma, but
also adds nutritive value and does not
affect blood-sugar levels.
Green
Magma Phytochemicals
Chlorophyll
Bioflavonoids
2"-O-glucosylisovitexin (2-O)-GIV)
Green
Magma Ingredients
Powdered juice from organically-grown* young barley grass,
maltodextrin (a complex carbohydrate), brown rice.
* Certified organically grown and processed in accordance with
the California Organic Foods Act of 1990.
Contains no added sugar, salt, colorings, or fillers. Free of
animal products, gluten, soy, wheat and yeast.
Green Magma Suggested Use
Dissolve 2 teaspoons into an 8 oz. glass of water or your
favorite juice. Do not take with hot liquids since heat will
neutralize active enzymes. Recommended once or twice daily on an
empty stomach (20 minutes before a meal). Keep tightly closed
after opening and store in a cool, dry place.
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