Organic Black Soybeans
Not recommended for sprouting. Much better as a food ingredient for soymilk, tofu, etc...
Black Soy Beans:
- Dried & Dry Packed
- Poor to Fair Germination Rate - so not great for sprouting
- Certified Organic
- Resealable Packaging
- Survival Food Storage
- Tofu Making
Black soybeans are a popular alternative to yellow soybeans that have more protein and less carbs. Some people find that black soy beans has less of a "soy" taste than yellow soybeans.
These organic soybean seeds are a very versatile bean that can lower cholesterol and protect against cancer through its healthy protease inhibitors. Organic Soybeans are good for keeping blood sugar under control. These Organic Soybeans seeds also makes great soy milk, and can be used to make tofu. Soymilk and tofu made with black soy have an interesting color!